- Country of manufactureChina
The minimum scope of supply from 25 kg. At the order of volume from 500 kg - 2$/kg
Name: sodium citrate
Other names: the sodium citrate three-substituted sodium salt of citric acid the Formula: Na3C6H5O7 • 2H2O Group: food supplements and vitamins Look: white crystal powder Supplier: LLC Company Plazma ® Packaging: bag of 25 kg Producer: China
Sodium citrate is used in the food industry as synthetic antioxidant and the regulator of acidity (E331), and just as kompleksoobrazovatel, the dispersing agent, buffer (pH) and flavoring substance, emulsifier, salt-plavitel. Sodium citrate three-substituted 2-water, or 5,5-water is widely applied in the confectionery and dairy industry (by production of fruit jelly, fruit candy, the souffle concentrated and the powdery milk pasteurized and sterilized milk, fermented milk products, canned milk, processed cheeses, yogurts, whipped creams, soft drinks and baby food i.e. where more or less long operation of heating of milk is required), in pharmaceutics and medicine as antikoagulyantny means (preservative of blood and other albumens).
Recently the increasing popularity is gained by 2-water sodium citrate (Disodium monohydrogen citrate) at which the content of the main substance is 1,214 times higher, than at 5,5-water and which possesses smaller hygroscopicity, practically not slezhivayas at storage. It represents white crystal powder, easily soluble in water, poorly soluble in alcohol. Sodium citrate not goryuch, is not explosive, is not toxic, does not render irritant action on skin, however, at inhalation in the form of dust, can irritate upper airways.
Physical and chemical indicators of sodium citrate (OST 10290 - 2001):
Mass fraction of the main substance: not less than 99%;
Mass fraction of insoluble substances in water: no more than 0,01%;
Mass fraction of sulfates: no more than 0,03%;
Mass fraction of chlorides: no more than 0,05%;
Mass fraction of arsenic: no more than 0,0002%;
Mass fraction of lead: no more than 0,002%;
Mass fraction of iron: no more than 0,00005%;
Mass fraction of moisture: no more than 13, %;
rn solution of sodium citrate with mass fraction of 5%: within 7,5 - 9,0;
Test on oxalates with acetic calcium: maintains the analysis.
The sodium citrate three-substituted is entered in the list of the used raw materials in GOST 718 "Canned milk. Cocoa with concentrated milk and sugar. Specifications", GOST 1923 "Canned milk", TU 9225-146-04610209-2003 "Processed cheeses".
Sodium citrate, is allowed and recommended for application in the food industry, and conforms domestic and to the international standards.
LLC Company Plazma ® carries out deliveries of synthetic food supplements from warehouse in Kharkiv in terms and for reasonable prices, on conditions, favorable to you.