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Filters coal

Filters coal

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Ukraine, Kiev
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Description
Clear water should not have either a smell, or taste. However water from wells, wells or a water supply system is very seldom characterized by such "ideal" properties.
The most common causes of smells in water:
- Began to smell lands, decay, fish the water from open reservoirs containing natural organic compounds can have. Such specific smell can speak about existence of blue-green seaweed and bacteria in water.
- Chlorine smell. Generally meets in municipal water. Happens because of strong chlorination of water on treatment facilities.
- The smell of "rotten eggs" speaks about existence in water of the dissolved hydrogen sulfide or sulfurny bacteria which produce hydrogen sulfide. It is observed in underground waters.
- A metal smell which reason the increased content of iron in water is.
- The unnatural (Chemical) smell can indicate hit of sewage in system of water supply.
Removal of a smell and smack of water is based on adsorption process - absorption of the dissolved substances from gas or liquid by solid substance — adsorbent. As adsorbent the absorbent carbon made of a shell of a coconut or coal is used.
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