Buy  Dried ground parsley, 8 g
 Dried ground parsley, 8 g

Dried ground parsley, 8 g

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  • 1.86 UAH/pcs  - from 1000 pcs
Minimum order cost: 1 860.00 UAH
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Ukraine, Krinichki
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1 year on Allbiz
Technical characteristics
  • BrandЦветАромат
  • Country of manufactureUkraine
  • ColorGreen

Ingredients: ground dried parsley

One of the most versatile herbs used in Middle Eastern cooking is undoubtedly parsley. Widely used as a spice.
With its light scent and fresh taste, parsley can be used in everything from soups to sauces and vegetables. In most cases, parsley is considered the most common herb used in Middle Eastern recipes. A very versatile herb used by many chefs and culinary enthusiasts.
Unlike most herbs, where the flavors intensify when dried, the aroma of dried parsley will always be muted compared to its fresh counterpart, making dried parsley healthier despite this. " disadvantage ", its muted flavor is less likely to clash with other herbs and spices. Unlike fresh parsley, which can be substituted for dried parsley, dried parsley cannot replace recipes that require fresh parsley.
One of the benefits of using dried parsley over fresh is the storage of the herb. Fresh parsley only lasts about two weeks in the refrigerator. Spraying the leaves with a little water and storing in a plastic bag usually works best. On the other hand, dried parsley lasts much longer, as long as dried parsley is kept in an airtight container, it retains its flavor for about one year.
With its taste, smell, color and texture, parsley is the perfect addition to any Middle Eastern dish. Parsley is great for experimenting in the kitchen and getting creative with it in a variety of dishes. In Middle Eastern cuisine, you can't go wrong with parsley.

Weight: 8g

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Dried ground parsley, 8 g
 Dried ground parsley, 8 g
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