- Country of manufactureUkraine
- Expiration date2 of the year
Calcium caseinate from DairyCo LLC.
Calcium caseinate - multifunctional dairy protein (94% + ). Calcium caseinate from dairyCo is produced from acid casein (cow`s milk) by an extrusion method.
Calcium caseinate, thanks to its emulsifying, stabilizing structure and hydration properties has broad application in production technology of many types of food: cheeses, ice creams, different meat products (sausages, etc. ), dairy products and other. Calcium caseinate is also widely used as an additive in sport nutrition.
Calcium caseinate is also widely applied in pharmaceutical, cosmetological and other industries.
Quality characteristics of calcium caseinate from DairyCo correspond:
- Moisture % max - 6, 0;
- Fat % max - 1, 5;
- Protein (dry matter) % min - 94, 0;
- Lactose % max - 0, 2;
- Ash % max - 4, 0;
- pH - 6, 6 - 7, 0;
Our dairy products are shipped worldwide.
Packing - 25 kg bags or big - bags. Other packing option is possible upon request.
FDA and AQSIQ numbers are available.